Chef Delaney's Perfect BBQ Spice Rub

Here's an easy-to-make spice rub that is sure to make your next BBQ a success. Use it on ribs, chicken, tri-tip... whatever's going on the grill, and watch your guests drop their jaw... to shovel more of your delicious BBQ in!

• 1/4 Cup Red Sea Salt (or Hawaiian Pink Sea Salt)
• 1/4 Tbsp Dark Brown Sugar
• 3 Tbsp Hungarian Paprika
• 1 Tbsp Dried Smoked Garlic
• 1 Tbsp Dried Onion Powder
• 2 Tsp Dried Fennel Seed
• 2 Tsp Dried Caraway Seed
• 2 Tsp White Pepper
• 2 Tsp Ancho Chili Powder
• 1 Tsp Mustard Powder
• 1 Tsp Dried Basil
• 1 Tsp Dried Chives
• 1 Tsp Dried Oregano
• 1 Tsp Dried Thyme
• 1 Tsp Cinnamon

 In a large saute pan, toast all ingredients except the brown sugar together until the mix smells like toast (about 2-3 minutes). Remove blend from heat and allow to cool. Once cooled, add the brown sugar and you're ready to BBQ!

• How To Make Fall-Off-The-Bones Ribs - Here's a great hub on how to make perfect ribs.

• Smoked Peach and Chipotle Barbecue Sauce - This is one of the best BBQ sauces you'll ever taste!

• Meat Temperature Conversion Chart - Use this handy reference guide to know the best temperature to cook your meats to.